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  • Article
    SF Chronicle

    Inside a tech-driven SF tasting menu event, inspired by food 10 years from now

    The vegan drumsticks from Albany’s Sundial Foods come with skin and bone, a notable break from the ground meat products that dominate the vegan meat scene… Most impressive was the crunch on the skin, which ripped apart in a pleasing, carnivorous way.

  • From Sophomore to CEO: Jessica Schwabach of Sundial Foods is Flying on Plant-Based Wings
    Podcast
    Business For Good

    From Sophomore to CEO: Jessica Schwabach of Sundial Foods is Flying on Plant-Based Wings

    California-based Sundial Foods has raised $4 million in seed funding for its whole-cut vegan chicken wings slated to launch in the US in 2022.

  • What Will The Future of Plant-Based Meat Look Like?
    Article
    Rolling Stone

    What Will The Future of Plant-Based Meat Look Like?

    Just what is this new founder CEO doing that has so many people so interested? Well, she and her team at Sundial Foods have created some alt-chicken wings, with skin and all, that are apparently knocking people’s socks off.